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Astaxanthin CAS 472-61-7


  • CAS:472-61-7
  • Fomula ya Maselo:C40H52O4
  • Kulemera kwa Maselo:596.85
  • EINECS:207-451-4
  • Mawu ofanana:3,3'-DIHYDROXY-B,B-CAROTENE-4,4'-DIONE; 3,3-DIHYDROXY-B,B-CAROTENE-4,4-DIONE; 3,3'-DIHYDROXY-BETA,BETA-CAROTENE-4,4'-DIONE; ASTAXANTHIN; AXN; Astazine5%; (3S,3'S)-3,3'-Dihydroxy-.beta.,.beta.-carotene-4,4'-dione; haematococcus pluvialis
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    Kodi Astaxanthin CAS 472-61-7 ndi chiyani?

    Astaxanthin yachilengedwe, yomwe imadziwikanso kuti astaxanthin, ndi chinthu chamtengo wapatali kwambiri pa thanzi. Astaxanthin ndi ketone kapena carotenoid yokhala ndi mtundu wa pinki, yosungunuka mafuta, yosasungunuka m'madzi, komanso yosungunuka mu zinthu zachilengedwe. Imapezeka kwambiri m'dziko la zamoyo, makamaka mu nthenga za nyama zam'madzi monga nkhanu, nkhanu, nsomba, ndi mbalame, zomwe zimagwira ntchito popanga mitundu. Astaxanthin ndi carotenoid yosakhala ya vitamini A yomwe singasinthidwe kukhala vitamini A m'thupi la nyama. Astaxanthin ndi utoto wosungunuka m'madzi womwe umapezeka m'zamoyo zam'madzi monga nkhanu, nkhanu, nsomba za salimoni, ndi algae. Thupi la munthu silingathe kupanga astaxanthin lokha. Ndi antioxidant wamphamvu kwambiri m'chilengedwe.

    Kufotokozera

    Maonekedwe Ufa Wofiira
    Astaxanthin ndi UV ≥6.25%
    Astaxanthin ndi HPLC ≥5.0%
    Kutayika pakuuma ≤5.0%
    Phulusa ≤5.0%
    Mtsogoleli (Pb) ≤1.0ppm
    Arsenic (As) ≤1.0ppm
    Cadmium (Cd) ≤1.0ppm
    Mercury (Hg) ≤0.1ppm
    Chiwerengero chonse cha mbale ≤30000cfu/g
    Nkhungu ya Yisiti ≤50cfu/g
    E. Coli ≤0.92MPN/g
    Salmonella Zoipa/25g
    Staphylococcus aureus Zoyipa
    Shigella Zoyipa

     

    Kugwiritsa ntchito

    Astaxanthin yokhala ndi CAS 472-61-7 ingagwiritsidwe ntchito popanga zinthu zachilengedwe komanso zathanzi zolimbitsa chitetezo chamthupi, zotsutsana ndi okosijeni, zotsutsana ndi kutupa, thanzi la maso ndi ubongo, kuwongolera mafuta m'magazi ndi zina. Pakadali pano, imagwiritsidwa ntchito makamaka ngati chakudya chapamwamba komanso mankhwala kwa anthu; zowonjezera zakudya zoweta nsomba (makamaka nsomba ya salimoni, nsomba ya trout ndi nsomba ya salimoni), kuswana nkhuku; zowonjezera zodzikongoletsera. Ikhoza kupititsa patsogolo kwambiri chitetezo chamthupi la munthu, chifukwa sichingagwirizane mwachindunji ndi minofu ya mafupa, imatha kuchotsa bwino ma free radicals opangidwa ndi masewera olimbitsa thupi m'maselo a minofu, kulimbitsa kagayidwe ka aerobic, kotero imakhala ndi mphamvu yotsutsa kutopa. Ndi carotenoid yokhayo yomwe ingadutse chotchinga cha magazi ndi ubongo. Ili ndi mphamvu yeniyeni yotsutsa ukalamba. Antioxidant yogwira ntchito ndiyo maziko a ntchito zonse zokongoletsa. Chifukwa cha mphamvu yake yayikulu yotsutsa, ingagwiritsidwe ntchito.

    Phukusi

    1G-1KG/BOTULO

    Astaxanthin-CAS 472-61-7-pack-3

    Astaxanthin CAS 472-61-7

    Astaxanthin-CAS 472-61-7-pack-2

    Astaxanthin CAS 472-61-7


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