Trehalose CAS 99-20-7
Trehalose imagawidwa makamaka m'mitundu itatu: α, α-trehalose, α, β-trehalose ndi β, β-trehalose. Imapezeka mu nkhungu, algae, yisiti youma, ergot, ndi zina zotero, ndipo imatha kupangidwanso mwachinyengo. Lili ndi ntchito yapadera yotetezera mphamvu yachilengedwe ndipo imatha kuteteza bwino kapangidwe ka cell membrane ndi mapuloteni. Trehalose, yomwe imadziwikanso kuti α, α-trehalose, ndi disaccharide yosachepetsa yomwe imapangidwa ndi kutaya madzi m'thupi pakati pa gulu la hemiacetal hydroxyl pa heterocephalic carbon atomu (C1) ya mamolekyu awiri a D-glucopyranose.
| Kanthu | Kufotokozera |
| Malo osungunuka | 203 ° C |
| Malo otentha | 397.76°C |
| Kuchulukana | 1.5800 |
| Kuthamanga kwa nthunzi | 0.001Pa pa 25 ℃ |
| Refractive index | 197 ° (C=7, H2O) |
| LogP | 0 pa 25℃ |
| Acidity coefficient (pKa) | 12.53±0.70 |
Anhydrous trehalose angagwiritsidwe ntchito ngati dehydrating wothandizila phospholipids ndi michere mu zopakapaka khungu ndi zina zotero.Trehalose angagwiritsidwe ntchito zodzoladzola khungu monga kuyeretsa nkhope kuletsa youma khungu. Trehalose itha kugwiritsidwa ntchito ngati zotsekemera, zokometsera komanso zokometsera zamitundu yosiyanasiyana monga milomo, oral freshener ndi kununkhira kwapakamwa.
25kg / ng'oma kapena malinga ndi zofuna za makasitomala.
Trehalose CAS 99-20-7
Trehalose CAS 99-20-7
