Sodium erythorbate CAS 6381-77-7
Sodium erythorbate ndi chinthu chofunika kwambiri choteteza ma antioxidants mumakampani azakudya, chomwe chimatha kusunga mtundu wa chakudya. Ndi tinthu ta kristalo toyera mpaka tachikasu kapena ufa wa kristalo, wopanda fungo, wamchere pang'ono, ndipo umawola pamalo osungunuka opitirira 200 ℃. Ndi wokhazikika bwino ukayikidwa mumlengalenga mukakhala wouma. Siziletsa kuyamwa ndi kugwiritsa ntchito ascorbic acid ndi thupi la munthu. Sodium ascorbate yomwe imachotsedwa ndi thupi la munthu imatha kusinthidwa kukhala vitamini C m'thupi.
| Chinthu | Kufotokozera |
| Kupanikizika kwa nthunzi | 0Pa pa 25℃ |
| Kuchulukana | 1.702 [pa 20℃] |
| Malo osungunuka | 154-164°C (imawola) |
| Malo osungiramo zinthu | Yotsekedwa mu youma, Kutentha kwa chipinda |
| kukana | 97 ° (C=10, H2O) |
| SULUKITSA | 146g/L pa 20℃ |
Sodium erythorbate imagwiritsidwa ntchito kwambiri mumakampani opanga chakudya ngati antioxidant mu chakudya. Imagwiritsidwa ntchito kwambiri mu nyama, nsomba, mowa, madzi a zipatso, madzi a zipatso, zipatso ndi ndiwo zamasamba zam'chitini, makeke, mkaka, jamu, vinyo, ma pickles, mafuta, ndi zina zotero. Mlingo wa nyama ndi 0.5-1.0/kg. Pa nsomba zozizira, iviikeni mumadzi a 0.1% -0.8% musanaziziritse.
Kawirikawiri amanyamula mu 25kg/ng'oma, ndipo amathanso kupangidwa mwamakonda.
Sodium erythorbate CAS 6381-77-7
Sodium erythorbate CAS 6381-77-7
