Sodium erythorbate CAS 6381-77-7
Sodium erythorbate ndi chinthu chofunikira kwambiri choteteza antioxidant muzakudya, chomwe chimatha kusunga mtundu wa chakudya. Ndi tinthu tating'onoting'ono toyera toyera toyera toyera toyera kapena ufa wonyezimira, wopanda fungo, wamchere pang'ono, ndipo umawola pamalo osungunuka opitilira 200 ℃. Imakhala yosasunthika kwambiri ikakumana ndi mpweya pakauma. Sizidzalepheretsa kuyamwa ndi kugwiritsa ntchito ascorbic acid ndi thupi la munthu. Sodium ascorbate yotengedwa ndi thupi la munthu imatha kusinthidwa kukhala vitamini C m'thupi.
| Kanthu | Kufotokozera |
| Kuthamanga kwa nthunzi | 0Pa pa 25 ℃ |
| Kuchulukana | 1.702 [pa 20 ℃] |
| Malo osungunuka | 154-164 ° C (kuwola) |
| Zosungirako | Osindikizidwa muuma, Kutentha Kwapachipinda |
| resistivity | 97 ° (C=10, H2O) |
| SOLUBLE | 146g/L pa 20 ℃ |
Sodium erythorbate imagwiritsidwa ntchito makamaka m'makampani azakudya ngati antioxidant muzakudya. Amagwiritsidwa ntchito kwambiri popanga nyama, nsomba, mowa, madzi a zipatso, makhiristo a madzi a zipatso, zipatso zamzitini ndi ndiwo zamasamba, makeke, mkaka, jams, vinyo, pickles, mafuta, etc. Mlingo wa nyama ndi 0.5-1.0 / kg. Kwa nsomba zowundana, zimitseni mu 0.1% -0.8% njira yamadzimadzi isanazizidwe.
Nthawi zambiri ankanyamula 25kg/ng'oma, komanso akhoza kuchita makonda phukusi.
Sodium erythorbate CAS 6381-77-7
Sodium erythorbate CAS 6381-77-7
