Saponin CAS 8047-15-2
Saponin imachotsedwa mu ufa wa mbewu za tiyi. Saponin ndi mtundu wa shuga wotengedwa kuchokera ku mbewu za banja la camellia. Saponin ndi ya gulu la saponin ndipo ndi mtundu wa chinthu chachilengedwe chosakhala cha ionic surfactant. Pambuyo poyesa, Saponin imakhala ndi emulsifying, dispersing, thovu, wetting ndi ntchito zina. Saponin ndi glycosides, yowawa, yokometsera, imatha kuyambitsa nembanemba ya mucous m'mphuno kuti anthu azitha kuyetsemula. Saponin yoyera ya tiyi ndi kristalo yoyera, yosavuta kuyamwa chinyezi; Saponin imasonyeza bwino mphamvu ya asidi ku Methyl wofiira, yovuta kusungunuka mu Methyl alcohol yoyera, siyisungunuka mu ether, acetone, benzene organic solvent, yosavuta kusungunuka mu methyl alcohol yochepetsedwa, ethyl alcohol yochepetsedwa ndi Glacial acetic acid, ndi zina zotero. Onjezani HCL ku saponin yosungunuka ya tiyi, saponin ya tiyi idzaphulika.
| (1)Chidutswa cha GreenTeaEGCG90% | (2)Chidutswa cha Tiyi WobiriwiraEGCG70% |
| Totalteapolyphenols:>98% | Totalteapolyphenols:>98% |
| Totalteacatechins:>90% | Totalteacatechins:>85% |
| EGCG:>90% | EGCG:>70% |
| Kafeini: <0.5% | Kafeini: <0.5% |
| Ufa woyera | ufa wachikasu chopepuka mpaka bulauni-chikasu |
| 3) GreenTeaExtractEGCG60% | (4)Chidutswa cha Tiyi WobiriwiraEGCG50% |
| Totalteapolyphenols:>98% | Totalteapolyphenols:>98% |
| Totalteacatechins:>80% | Totalteacatechins:>75% |
| EGCG:>60% | EGCG:>50% |
| Kafeini: <0.5% | Kafeini: <0.5%~9.0% |
| ufa wachikasu chopepuka mpaka bulauni-chikasu | ufa wachikasu chopepuka mpaka bulauni-chikasu |
| (5) Chotsitsa cha Tiyi Wobiriwira EGCG 45% | (6) Tiyi Wobiriwira Wotulutsa Ma Polyphenols 50% |
| Totalteapolyphenols:>95% | Totalteapolyphenols:>50% |
| Totalteacatechins:>70% | Totalteacatechins:>30% |
| EGCG:>45% | EGCG:>15% |
| Kafeini: <0.5%~9.0% | Kafeini: <0.5%~12.0% |
| ufa wachikasu chopepuka mpaka bulauni-chikasu | ufa wachikasu chopepuka mpaka bulauni-chikasu |
1. Makampani opanga mankhwala tsiku ndi tsiku
Kugwira ntchito kwa pamwamba pa tiyi saponin kungagwiritsidwe ntchito ngati shampu, yomwe sikuti imangopangitsa tsitsi kunyezimira komanso kumva bwino, komanso si poizoni, yotetezeka kugwiritsa ntchito, ndipo imapatsa thanzi tsitsi ndi khungu. Kuchuluka kwa tiyi saponin komanso momwe imakhudzira mapuloteni ndi cellulose kumapangitsa tiyi saponin kukhala ndi ubwino wosayerekezeka pakutsuka ubweya, silika, down, ndi zina zotero.
2. Ulimi wa nsomba mu chikhalidwe cha nkhanu
Saponin ya tiyi ingagwiritsidwe ntchito ngati chotsukira madzi m'dziwe kuti iphe nsomba zowopsa chifukwa cha kutuluka kwa magazi m'thupi komanso poizoni wa nsomba, koma siikhudza nkhanu, ndipo saponin simayamwa m'matumbo ndi m'mimba mwa munthu, kotero anthu amatha kuigwiritsa ntchito mosavuta.
3. Mu makampani azakudya ndi zakumwa
Tiyi saponin ingagwiritsidwe ntchito ngati chothandizira kutulutsa thovu m'zakumwa zoziziritsa kukhosi monga soda ndi mowa chifukwa cha mphamvu zake zoyamwa carbon dioxide m'makampani ogulitsa chakudya. Tiyi saponin imatha kuletsa kuyamwa kwa mowa, kotero ikuyembekezeka kupanga tiyi wopatsa mphamvu.
4. Chowonjezera cha Chakudya
Tiyi saponin imatha kuteteza ndi kulamulira tizilombo toyambitsa matenda pamwamba ndi mkati mwa ziweto ndi nkhuku mu ulimi wa ziweto ndi kuswana. Chakudya chowonjezera chopangidwa ndi tiyi saponin chingachepetse matenda a anthu ndi ziweto.
5. Zipangizo zomangira
Tiyi saponin ndi chinthu chabwino chachilengedwe chopangira thovu komanso chokhazikika cha thovu mu konkriti ndi zipangizo zomangira zopepuka. Chimachotsa mafuta.
1kg/thumba, 25kg/ng'oma kapena zomwe makasitomala amafuna.
Saponin CAS 8047-15-2
Saponin CAS 8047-15-2
