Ma Quotes a Chakudya Chowonjezera Ascorbic Acid 2-Glucoside CAS 129499-78-1
Tikudziwa kuti timakula bwino pokhapokha ngati tingatsimikizire kuti mtengo wathu wogulitsa umakhala wopikisana komanso wabwino komanso wabwino, komanso nthawi yomweyo timalandira ma Quotes a Food Additive Ascorbic Acid 2-Glucoside CAS 129499-78-1, Tikulandira anzathu kuti akambirane za bizinesi ndikuyamba mgwirizano. Tikukhulupirira kuti tigwira ntchito limodzi ndi anzathu m'mafakitale osiyanasiyana kuti tipeze tsogolo labwino kwambiri.
Tikudziwa kuti timakula bwino pokhapokha ngati tingatsimikizire kuti mtengo wathu wogulitsa umakhala wopikisana komanso wabwino komanso wopindulitsa nthawi imodzi.China Ascorbic Acid 2-Glucoside ndi CAS 129499-78-1, Kuyang'ana kwathu pa khalidwe la zinthu, luso latsopano, ukadaulo ndi utumiki kwa makasitomala kwatipangitsa kukhala atsogoleri osadziwika padziko lonse lapansi. Poganizira za lingaliro la "Ubwino Choyamba, Kasitomala Wofunika Kwambiri, Kuwona Mtima ndi Zatsopano", tsopano tapita patsogolo kwambiri m'zaka zapitazi. Makasitomala akulandiridwa kugula zinthu zathu zokhazikika, kapena kutitumizira zopempha. Mudzakondwera ndi khalidwe lathu ndi mtengo wake. Muyenera kutilankhulana nafe tsopano!
Ascorbic acid glucoside, yomwe imadziwikanso kuti VC glucoside, dzina la sayansi OaD-glucopyranosyl-L-ascorbic acid (2-OaD-glucopyranosyl-L-ascorbicacid, yomwe yafupikitsidwa ngati AA-2G), ndi yochokera ku VC, yomwe ndi molekyulu yofanana. Kwa 33Chemicalbook8.27, malo osungunuka ndi 158.5 ~ 159.5 ℃.
| CAS | 129499-78-1 |
| Mayina Ena | Ascofresh |
| EINECS | 253-874-2 |
| Maonekedwe | Ufa Woyera |
| Chiyero | 99% |
| Mtundu | Choyera |
| Malo Osungirako | Malo Ozizira Ouma |
| Chitsanzo | Angapereke |
| Phukusi | 25kg/thumba |
| Nthawi yosungira zinthu | zaka 2 |
Ikhoza kulowa m'malo mwa VC ngati chinthu chowonjezera, chochepetsera, choletsa ma antioxidants, choyeretsa ndi chokhazikika, ndipo imagwiritsidwa ntchito kwambiri mu zodzoladzola, chakudya ndi mankhwala ndi zina.
1. Kuwalitsa khungu, kuletsa kupanga melanin, kenako kuchepetsa utoto wa khungu.
2. Pewani kuwonongeka kwa UV ndikuletsa kuwala kwa UV, komwe kungachepetse kwambiri ma free radicals opangidwa ndi kuwala kwa UV, kuchepetsa kwambiri kuwonongeka kwa khungu, komanso kuteteza khungu mu zinthu zoteteza ku dzuwa.

25kgs/thumba, matani 20/chidebe cha 20'
AA-2G; Ascorbic acid 2-glucoside; Vitamini C Glucoside; Ascorbate glucoside; Ascorbyl Glucoside / AA2G; L-Ascorbic acid, 2-OaD-glucopyranosyl; Aa2G; ufa wa aa2g
Tikudziwa kuti timakula bwino pokhapokha ngati tingatsimikizire kuti mtengo wathu wogulitsa umakhala wopikisana komanso wabwino komanso wabwino, komanso nthawi yomweyo timalandira ma Quotes a Food Additive Ascorbic Acid 2-Glucoside CAS 129499-78-1, Tikulandira anzathu kuti akambirane za bizinesi ndikuyamba mgwirizano. Tikukhulupirira kuti tigwira ntchito limodzi ndi anzathu m'mafakitale osiyanasiyana kuti tipeze tsogolo labwino kwambiri.
Ma Quotes aChina Ascorbic Acid 2-Glucoside ndi CAS 129499-78-1, Kuyang'ana kwathu pa khalidwe la zinthu, luso latsopano, ukadaulo ndi utumiki kwa makasitomala kwatipangitsa kukhala atsogoleri osadziwika padziko lonse lapansi. Poganizira za lingaliro la "Ubwino Choyamba, Kasitomala Wofunika Kwambiri, Kuwona Mtima ndi Zatsopano", tsopano tapita patsogolo kwambiri m'zaka zapitazi. Makasitomala akulandiridwa kugula zinthu zathu zokhazikika, kapena kutitumizira zopempha. Mudzakondwera ndi khalidwe lathu ndi mtengo wake. Muyenera kutilankhulana nafe tsopano!












