Mapuloteni a Pea CAS 222400-29-5
Mapuloteni a Pea ali ndi kusungunuka kwa mapuloteni pafupi ndi 0 m'dera la isoelectric point (pH 4.0 ~ 6.0), ndipo kusungunuka kwake kumawonjezeka mofulumira pansi pa ndale, zamchere, ndi acidic kwambiri (pH 2.0, pH 3.0). Pakati pawo, kusungunuka kwa globulin ndikwapamwamba kwambiri mpaka 80%, kwakukulu kwambiri kuposa mapuloteni akutali (PPI).
| Kanthu | Kufotokozera |
| Dzina | Pea Protein |
| CAS | 222400-29-5 |
| chiyero | 99% |
| MW | 0 |
Chifukwa cha makhalidwe ake abwino zinchito, monga solubility, mayamwidwe madzi, emulsification, thovu ndi mapangidwe gel osakaniza, Pea Protein angagwiritsidwe ntchito ngati chowonjezera chakudya pokonza nyama, chakudya chopuma, etc., ndipo amatenga mbali pa kuwongolera mankhwala khalidwe ndi zakudya zakudya. kapangidwe.
Nthawi zambiri ankanyamula 25kg/ng'oma, komanso akhoza kuchita makonda phukusi.
Mapuloteni a Pea CAS 222400-29-5
Mapuloteni a Pea CAS 222400-29-5
