nkhani

Kodi glycolic acid ndi chiyani?

Glycolic acid, yomwe imadziwikanso kuti hydroxyacetic acid, ndi alpha-hydroxyl acid yopanda mtundu, yopanda fungo yomwe imachokera ku nzimbe. Nambala ya Cas ndi 79-14-1 ndipo njira yake ya mankhwala ndi C2H4O3. Glycolic acid imatha kupangidwanso.

Glycolic acid imaonedwa kuti ndi yolimba kwambiri (imayamwa madzi mosavuta) ndipo ndi yolimba kwambiri. Glycolic acid ndi asidi wochepa kwambiri mwa zipatso komanso wosavuta kupanga. Mamolekyu ang'onoang'ono osavuta amati amalowa mosavuta pakhungu.

Mu zinthu zokongoletsera, nthawi zambiri mumawona kuchuluka kwa glycolic acid. Mwachitsanzo, 10% ya glycolic acid imatanthauza kuti 10% ya fomula ndi glycolic acid. Kuchuluka kwa kuchuluka kumatanthauza kuti ndi chinthu champhamvu cha glycolic acid.

Kodi glycolic acid imagwira ntchito bwanji pakhungu lanu?

Tonsefe nthawi zambiri timaona glycolic acid mu zodzoladzola zambiri, ndiye kodi glycolic acid imakhudza bwanji khungu, kaya imabweretsa zotsatira zoyipa? Tiyeni tikambirane mwatsatanetsatane za momwe glycolic acid imakhudzira khungu.

1. Kuchotsa masamba

Ntchito ya glycolic acid pakhungu ndikuchotsa khungu lokalamba, komanso kuchepetsa kutulutsa mafuta, komanso kuyenera kuchita bwino ntchito yosamalira khungu. Glycolic acid imatha kulowa pamwamba pa khungu, kufulumizitsa kagayidwe ka keratin yakale, ndikulimbikitsa kukonzanso khungu. Kugwiritsa ntchito zinthu za glycolic acid kungapangitse khungu kukhala losalala komanso losalala, kuchepetsa kutsekeka kwa ma pore ndi mitu yakuda.

Glycolic acid ndi kamolekyu kakang'ono ka mankhwala, kakagwira ntchito pakhungu, kamatha kufulumizitsa kagayidwe kachakudya ka khungu, kamasungunula maselo a khungu pamodzi, kamafulumizitsa kagayidwe kachakudya ka khungu, komanso kamatha kuthandiza khungu kukalamba. Ikhoza kuyambitsa kubwezeretsedwa kwa collagen m'thupi la munthu, kuthandiza minofu ya ulusi kukonzanso, ndikupangitsa khungu kukhala lolimba, losalala komanso lotanuka. Nthawi zambiri muyenera kuchita bwino ntchito yoyeretsa khungu, komanso muyenera kukhala ndi zizolowezi zogona nthawi zonse, kuchira kwa matendawa kungathandize.

2. Kuyeretsa thupi

Ntchito ya glycolic acid pakhungu makamaka ndi kupha tizilombo toyambitsa matenda ndi kuyeretsa, komanso imachepetsa mitsempha yamagazi, koma pogwiritsira ntchito, chisamaliro chiyenera kuperekedwanso kuntchito yosamalira khungu.

Glycolic acid ndi mankhwala achilengedwe, ndi madzi owonekera opanda mtundu, ndipo ali ndi vuto linalake lokwiyitsa. Ngati khungu lavulala, mungagwiritse ntchito glycolic acid kuti muiphe tizilombo toyambitsa matenda motsogozedwa ndi dokotala, zomwe zingathandize kupha mabakiteriya, komanso kupewa matenda a bala. Kuphatikiza apo, glycolic acid ingagwiritsidwenso ntchito popanga zodzoladzola, zomwe zingathandize kuchepetsa mitsempha yamagazi, zomwe zimachepetsa kutuluka kwa magazi mpaka pamlingo winawake, kuti zikwaniritse zotsatira zabwino.

3. Mawanga ofooka

Anthu ena amasamala kwambiri za kupepuka khungu akamasankha zodzoladzola. Kodi glycolic acid imapepuka khungu? Glycolic acid imatha kusungunula utoto pamwamba pa khungu, motero imagwira ntchito bwino poyeretsa ndi kuwunikira mawanga. Kugwiritsa ntchito zinthu zokhala ndi glycolic acid kungathandize kuti khungu likhale lowala komanso lowala.

4. Zimathandiza kuti khungu liziyambiranso kugwira ntchito

Glycolic acid imatha kulimbikitsa kukula ndi kukonzanso kwa kolajeni ya khungu, kuletsa kukalamba, kulimbitsa kusinthasintha kwa khungu komanso kulimba. Nthawi yomweyo, glycolic acid imathanso kuwonjezera chinyezi pakhungu, ndikupangitsa khungu kukhala ndi madzi ambiri.

Kugwiritsa ntchito glycolic acid m'magawo ena

Munda wa mankhwala: Glycolic acid ingagwiritsidwe ntchito ngati mankhwala ophera fungicide, mankhwala oyeretsera mafakitale, madzi oyeretsera pamwamba pa nthaka pogwiritsa ntchito electroplating surface, ndi zina zotero. Magulu ake a carboxyl ndi hydroxyl amachititsa kuti ikhale ndi makhalidwe awiri a carboxylic acid ndi mowa, ndipo imatha kupanga ma chelate a hydrophilic ndi zitsulo kudzera mu mgwirizano, zomwe zingalepheretse kukula kwa mabakiteriya.

Zowonjezera za utoto:Hydroxyacetic acidAmagwiritsidwanso ntchito ngati zowonjezera pakupanga utoto, mankhwala ophera tizilombo toyambitsa matenda m'madzi, mankhwala ophera tizilombo toyambitsa matenda m'khola la mkaka, mankhwala ochotsera ma scaling m'maboiler, ndi zina zotero.

Kupanga kwachilengedwe: Glycolic acid ndi zinthu zopangira kapangidwe kachilengedwe, zomwe zingagwiritsidwe ntchito popanga diol, chopaka utoto wa ulusi, chotsukira, chotsitsa mafuta ndi choyeretsera zitsulo.

Makampani Ogwirizanaimagwira ntchito makamaka popanga mankhwala a tsiku ndi tsiku. Tili ndi zaka 15 zokumana nazo popanga, makamaka za glycolic acid, titha kupereka mitundu yosiyanasiyana ya glycolic acid ya kalasi yamafakitale, kalasi yama mankhwala a tsiku ndi tsiku komanso kalasi ya mankhwala, komansoufa wa glycolic acidndi chiyero chapamwamba cha 99%. Komanso70% glycolic acid madziNthawi yomweyo, tili ndi katundu, tikhoza kuthandiza zitsanzo zochepa, takhala tikutsatira mfundo ya "kasitomala choyamba", ngati muli ndi mafunso, mutha kutitumizira uthenga nthawi iliyonse, tikuyembekezera kugwira nanu ntchito.