Magnesium ascorbyl phosphate CAS 113170-55-1 yoyeretsa zodzoladzola

CAS:113170-55-1

Mawu ofanana: MERCAREMAP;MAGNESIUM-L-ASCORBYL-2-PHOSPHATE;AScorbicacid2-PHOSPHATEMAGNESIUMESTER;MagnesiumL-ascrobate-2-phosphate;MAPuda;Trimagnesiumbis((R)-5-((S)-2-hydroxy-1-oxidoethyl)-4-oxido-2-oxo-2,5-dihydrofuran-3-ylphosphate);VitaminiCDderivatives;LGB-MAP

Fomula ya Maselo: C6H11MgO9P

Kulemera kwa maselo: 282.42

Maonekedwe: White Makhiristo Ufa

EINECS:601-239-9

Magulu a Zamalonda: zodzoladzola zopangira; zowonjezera chakudya

Siyani Uthenga Wanu

Tsatanetsatane wa Zamalonda

Tsitsani

Ma tag a Zamalonda

Kodi ndi chiyani Magnesium ascorbyl phosphate CAS 113170-55-1

Magnesium ascorbyl phosphate ndi chinthu chochokera ku vitamini C, chomwe chingathandize kuti vitamini C ikhale yolimba mwa kupanga magulu awiri a hydroxyl kukhala ma phosphate esters. Chochokera chomwe chimapangidwacho chimatha kubwezeretsanso vitamini C pambuyo pa hydrolysis ndi phosphatase yomwe ilipo kwambiri m'thupi. Chifukwa chake, chakhala gawo lalikulu la zowonjezera zakudya, zowonjezera chakudya komanso kuyeretsa zodzoladzola zapamwamba. Ndi mankhwala abwino kwambiri.

Kufotokozera kwaMagnesium ascorbyl phosphate CAS 113170-55-1

Dzina la Chinthu:	Magnesium ascorbyl phosphate	Nambala ya Gulu	JL20220221
Magalimoto	113170-55-1	Tsiku la MF	21 Feb., 2022
Kulongedza	25KGS/NG'OMA	Tsiku Losanthula	21 Feb., 2022
Kuchuluka	1MT	Tsiku lotha ntchito	20 Feb., 2024
CHINTHU	MUYENERERO		ZOTSATIRA
Maonekedwe	Ufa kapena granule woyera kapena wotumbululuka wachikasu		Tsatirani
Chiyero	≥ 95		98.58
PH (3% yankho la madzi)	7.0-8.5		7.6
Mtundu wa yankho (APHA)	≤ 40		Tsatirani
Madzi	≤ 29.0		11
Arsenic %	≤ 0.0002		Tsatirani
Asidi ya ascorbic yaulere%	≤ 0.5		Tsatirani
Asidi ya phosphoric yaulere %	≤ 1.0		Tsatirani
Asidi ya phosphoric yaulere %	≤ 0.35		Tsatirani
Zitsulo Zolemera (Pb) %	≤ 0.001		Tsatirani

Kugwiritsa ntchito Magnesium ascorbyl phosphate CAS 113170-55-1

1. Monga antioxidant, GB2760-1996 imati ingagwiritsidwe ntchito muzakudya zamafuta, mafuta odyetsedwa, mafuta a masamba opangidwa ndi hydrogenated, Zakudya zophikidwa nthawi yomweyo, ndi mlingo wokwanira wa 0.2g/kg, komanso muzakudya za ana zomwe zimakhala ndi mlingo wokwanira wa 0.01g/kg (zowerengedwa ndi ascorbic acid mumafuta).
2. Kuphatikiza apo, ingagwiritsidwenso ntchito ngati chowonjezera zakudya komanso chowonjezera chakudya
3. Zimaletsa ntchito ya tyrosinase, zimachepetsa melanin, ndipo zimathandiza kuchotsa ma freckle ndi kuyera.
4. Ikalowa m'thupi, imatha kuchotsa ma free radicals a oxygen, kotero imakhala ndi ntchito zochotsa makwinya komanso zoletsa ukalamba.
5. Mphamvu yogwirizana ndi vitamini E