Lecithin CAS 8002-43-5
Lecithin CAS 8002-43-5 ndi madzi owoneka bwino kapena olimba okhala ndi chikasu chopepuka mpaka chofiirira. Lili ndi hydrophilicity ndi luso lina la emulsifying (zakuthupi), ndipo limapangidwa ndi zigawo zosiyanasiyana za phospholipid. Imakhala ndi makutidwe ndi okosijeni mumlengalenga ndipo imatha kutenga nawo mbali pazosiyanasiyana zama biochemical. Lecithin wamtundu wa chakudya amachokera ku soya ndi zomera zina. Ndiwosakaniza wovuta wa acetone insoluble phospholipids, makamaka wopangidwa ndi phosphatidylcholine, phosphatidylethanolamine ndi phosphatidylinositol, ndipo ali ndi zinthu zina zosiyana, monga triglycerides, mafuta acids ndi chakudya.
| Maonekedwe | Ufa wachikasu |
| Mtengo wa Acid | 6 mgKOH/gm |
| Polyglycerol | Pansi pa 10% |
| Mtengo wa Hydroxyl | 80-100 mgKOH / gm |
| Viscosity | 700-900 CPS pa 60 C |
| Mtengo wa Saponification | 170-185 mgKOH / gm |
| Zitsulo Zolemera (monga Pb) | Pansi pa 10 mg / kg |
| Arsenic | Pansi pa 1 mg/kg |
| Mercury | Pansi pa 1 mg/kg |
| Cadmium | Pansi pa 1 mg/kg |
| Kutsogolera | Pansi pa 5 mg / kg |
| Refractive Index | 1.4630-1.4665 |
Zodyedwa ndi digestible surfactant ndi emulsifier zachilengedwe chiyambi. Amagwiritsidwa ntchito mu margarine, chokoleti komanso m'makampani azakudya. Mu mankhwala ndi zodzoladzola. Ntchito zina zambiri m'mafakitale, monga kuchiza zikopa ndi nsalu.
Nthawi zambiri ankanyamula 25kg/ng'oma, komanso akhoza kuchita makonda phukusi.
Lecithin CAS 8002-43-5
Lecithin CAS 8002-43-5
