Chogulitsa chopangidwa ndi fakitale chogulitsidwa kwambiri cha Sodium Deoxycholate / Sodium Choleate CAS 302-95-4 mu Bulk
Tidzipereka kupatsa ogula athu olemekezeka zinthu ndi ntchito zabwino kwambiri zogulitsa zogulitsa zogulitsidwa kwambiri ku fakitale.Sodium Deoxycholate/ Sodium CholeateCAS 302-95-4Mu Bulk, tikuyesetsanso nthawi zonse kupeza mgwirizano ndi ogulitsa atsopano kuti tipereke njira zatsopano komanso zanzeru kwa ogula athu ofunikira.
Tidzipereka kupatsa ogula athu olemekezeka zinthu ndi ntchito zomwe zimaganiziridwa bwino kwambiri, Cholinga chathu ndi "kupikisana ndi khalidwe labwino ndikukula ndi luso" komanso mfundo ya "kutenga zomwe makasitomala akufuna ngati njira yodziwira", tipereka modzipereka zinthu ndi mayankho oyenerera komanso ntchito yabwino kwa makasitomala am'deralo ndi akunja.
Sodium deoxycholateNdi mchere wa sodium wa deoxycholic acid, womwe ndi ufa woyera wa kristalo kutentha kwa chipinda, wokhala ndi fungo lofanana ndi ndulu komanso kukoma kowawa kwambiri. Sodium deoxycholate ndi sopo wa ionic womwe ungagwiritsidwe ntchito kuyeretsa maselo ndikusungunula mapuloteni omwe ndi ovuta kusungunuka m'madzi. Ingagwiritsidwenso ntchito poyesa lysis ya bile. Mfundo yake ndi yakuti mchere wa bile kapena ndulu uli ndi ntchito pamwamba, zomwe zimatha kuyambitsa ma enzymes a autolytic mwachangu ndikufulumizitsa kudzipatula kwa mabakiteriya monga Streptococcus pneumoniae.
| CHINTHU | MUYENERERO |
| Maonekedwe | Ufa woyera wa kristalo; Wowawa |
| Malo osungunuka | 350℃ -365℃ |
| Kudziwika | Yankho liyenera kusintha kuchokera ku |
| Kuzungulira kwapadera | +38°~ +42.5°(Kuuma) |
| Chitsulo cholemera | ≤20ppm |
| Kutayika pa nthawi youma | ≤5% |
| Kutumiza kuwala | ≥20% |
| CA | ≤1% |
| Asidi ya Lithocholic | ≤0.1% |
| Zovuta zosadziwika | ≤1% |
| Kuchulukana konse | ≤2% |
| Kutsimikiza zomwe zili mkati | Pamaziko ouma, ≥98% |
1. Mankhwala Opangira Mankhwala: Kuchotsa maselo (kuchotsa mapuloteni a membrane, nucleic acids). Kukonzekera kwa liposomes ndi zinthu zothandizira katemera. Zosungunulira mankhwala (kuwonjezera kusungunuka kwa mankhwala osasungunuka bwino).
2. Biology ya mamolekyu: Kuchotsa DNA/RNA (kusokoneza ma cell membranes). Kuyeretsa mapuloteni (sopo wofewa).
3. Zodzoladzola ndi chisamaliro chaumwini: zosakaniza, zokhuthala (kuti ziwonjezere kukhazikika kwa fomula). Kulimbikitsa kulowa kwa zosakaniza zogwira ntchito (monga zinthu zosamalira khungu).
4. Kafukufuku wa m'ma laboratories: kafukufuku wa mapuloteni a nembanemba, kafukufuku wa ma virus, ndi zina zotero.
25kgs/ng'oma, matani 9/chidebe cha 20'
25kgs/thumba, matani 20/chidebe cha 20'
Tidzipereka kupatsa ogula athu olemekezeka zinthu ndi ntchito zabwino kwambiri zogulitsa zogulitsa zogulitsidwa kwambiri ku fakitale.Sodium Deoxycholate/ Sodium CholeateCAS 302-95-4Mu Bulk, tikuyesetsanso nthawi zonse kupeza mgwirizano ndi ogulitsa atsopano kuti tipereke njira zatsopano komanso zanzeru kwa ogula athu ofunikira.
Sodium Choleate yopangidwa ndi fakitale yogulitsidwa kwambiriSodium Deoxycholate, Cholinga chathu ndi "kupikisana ndi khalidwe labwino ndikukula ndi luso" komanso mfundo ya "kutenga zomwe makasitomala akufuna ngati njira yowatsogolera", tipereka modzipereka zinthu ndi mayankho oyenerera komanso ntchito yabwino kwa makasitomala am'deralo ndi akunja.
